WHEN TO USE
This salt contains the essential, natural minerals and trace elements, in the correct balance for your body to absorb and utilise for optimal functioning, vitality and health. Top chefs rate this salt highly for taste. The Shiraz red wine flavour gives a beautiful finishing touch to a veal or cheese dish.
HOW TO USE
Grind it and sprinkle it as usual, or use in the kitchen for some specific recipes.
Oryx Desert Salt is a natural, crystal-white salt – unrefined, sun-dried, and free from additives and preservatives. This salt is then infused with Shiraz red wine.
Oryx Desert Salt is committed to supplying an ethically harvested, sustainable and renewable desert salt that has an exceptional taste, and enriches the flavour of your food. The strong grinders encourage refilling.
MORE INTERESTING INFO
It is harvested in a sustainable manner from a remote and pristine area of the vast Kalahari Desert in South Africa. Here, salt water from an ancient underground lake, fed by subterranean streams, is laid to rest on a pan, sun-dried and harvested. Oryx supports the local community.